Experience the bold and vibrant flavours of Rajasthan in every bite. Made using fresh ingredients and cured in pure mustard oil, this pickle is blended with authentic desert spices that bring a warm heat, tangy brightness, and rich aroma.

Prepared in small batches following traditional Rajasthani recipes, each spoonful captures the true essence of homemade achar—fiery, flavourful, and irresistibly aromatic. Perfect with parathas, dal-chawal, khichdi, curd rice, or any Indian meal that needs a punch of real Rajasthani zest.